Overview - Designing the label for a recipe

To design the nutrition label for a recipe:

1. Open the recipe.
2. On the FoodWorks toolbar, click Label.
3. Click the tab you want.
4. Make changes or enter information as required.
5. Repeat steps 3 and 4 as required.
6. On the FoodWorks toolbar, click Save.
7. To close the Label window, on the FoodWorks toolbar, click the Label button.

Tips

• To set other label options that apply to all labels in the open database, click the Label Options button, see Overview - Setting options for all labels.
• You can also view label analyses in the Analysis Pane: at the top of the Analysis Pane, click the middle button then select the Label analysis from the drop-down menu.

Notes

• Question marks (?) in labels alert you that there is missing or invalid data in the recipe and FoodWorks was unable to complete its calculations.
• If an ingredient in the ingredient statement has an asterisk (*) following it, this alerts you to the likelihood that this AusNut Category 1 food may in fact be a compound ingredient.
• Warnings at the bottom of the Label window alert you to inconsistent values in the label or missing allergen values.

Related Questions

How do I set the general properties for a label?

How do I set the nutrients shown on a label?

How do I set the characterising ingredients and components for a label?

How do I set the advanced properties for a label?

Overview - Setting options for all labels